Roquefort PDO
La Cave
Our La Cave PDO Roquefort is distinguished by its ivory-coloured, smooth and nicely marbled texture.
On the palate, you'll discover its buttery, distinctive notes, with a gentle finish.
Perfect for the curious discovering Roquefort cheese as well as for connoisseurs in search of authenticity.
Milk raw ewe's milk (from France), salt, rennet, lactic ferments, Penicillium roqueforti
| Energy | 1507KJ - 354kcal |
|---|---|
| Fats and oils | 32g |
| of which saturated fatty acids | 23g |
| Carbohydrates | 0g |
| of which sugars | 0g |
| Proteins | 19g |
| Salt | 3.0g |
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Les Avis Clients
La Cave
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